Innovation is at the heart of everything we do

Mahaan Milk Foods’ research, development and innovation team is truly a partner to you. From initial research, testing and prototyping, all the way down to the end customers hands, Mahaan Milk Foods’ R&D experts will help deliver the products that your customers are craving.

Our team of dedicated food scientists and technologists leverage leading food trends and expert knowledge to provide innovative solutions and ingredients.

We work with well-established multi-national brands as well as innovative start-ups to launch successful products with high-quality, nutritious ingredients coming from our portfolio.

 Dairy expertise and research

With decades of research and a deep understanding of dairy processes and technology, our food scientists and technologists play a critical role in commercialisation of new ingredients per desired specifications. We utilise bench-top equipment to develop and optimise process technologies for manufacturing new innovative ingredients.

Our technical expertise in analysing, purifying, and commercialising innovative dairy ingredients from milk and whey to help food manufacturers develop new, healthy, dairy-based products is unmatched in the Indian subcontinent.

Innovation in nutrition

Health and wellness is important to us and to our customers. Our team of food scientists and food technologists carefully formulate applications for health and wellness, lifestyle nutrition, senior nutrition, and sports nutrition. From trending formulation design, superior flavouring systems, to end consumer experience consideration, Mahaan Milk Foods adds value at all development stages. We continue to deliver creativity in ingredient options with dairy proteins, plant proteins and beyond.

Innovation in food and beverages

Our innovation team has expertise in crafting innovative and effective ingredients for bakery, snack foods and ready-to-eat foods, sauces and dips, beverages, and frozen desserts.

Mahaan Milk Foods’ expertise and experience extends far beyond dairy—we develop commercially successful formulations for a variety of food products. Our specialty is to reduce the input formulation costs by creating innovative blends that provide optimal functionality with powerful ingredients.

Cheese powders and seasonings

Through Mahaan Milk Foods’ strategic alliance with Land O’Lakes Inc., we are able to technical support for all cheese powder and seasoning needs through our company-Ingredient Craft. We collaborate with several cross-functional teams to increase operational efficiency and promote value-added margin projects.

Our team works closely with customers to meet their needs for new and existing products. We conduct customer-driven research and development, such as new product formulation development and line extension support. We have a variety of flavours and make finger-licking seasonings on-demand.

Quality at Mahaan

 An uncompromising approach to quality

Quality is a key driver in each activity at Mahaan Milk Foods—from R&D to product delivery—it is an integral element in our operations. We constantly review and upgrade our quality policies to continuously meet and exceed customer expectations.

The health and safety of everyone who consumes our products is of paramount important to us. Food safety is ensured by implementing a HACCP approach to process control whereby potential risks are identified and appropriate controls are implemented to prevent the hazard from occurring. This risk-based preventive control strategy is supported by food safety fundamentals and fully integrated support from leadership to create a quality culture for all employees ensuring hygiene and sanitary principles are top priority in our daily activities.

To ensure top-notch quality at every level of our processes, we not only invest significantly in cutting-edge quality assurance equipment, but also in engaging a combination of both in-house and independent third party quality assessment bodies on a regular basis.

We have a strong food safety team and ensure that quality training percolates organisation-wide, especially the shop floor.

 

We are GFSI-certified and recognised by international food safety and quality authorities for our facilities: